Recipe: Perfect Chicken Carbonara

Chicken Carbonara. Easy & Delicious Dishes With Best Rating. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. Get Chicken Carbonara Recipe from Food Network.

Chicken Carbonara Season chicken with salt and pepper. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. You can have Chicken Carbonara using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Carbonara

  1. It’s of Spagetthi.
  2. It’s 300 grams of spagetthi.
  3. You need 1200 ml of hot water.
  4. It’s 3 tbsp of vegetable oil.
  5. You need 2 small of garlic.
  6. It’s 1/4 of fresh tomato.
  7. You need 2 tbsp of butter.
  8. It’s 1 1/2 tbsp of flour.
  9. It’s 200 ml of milk.
  10. You need 100 grams of cheese cheedar.
  11. Prepare pinch of salt.
  12. Prepare pinch of black pepper.
  13. It’s 2 1/2 tbsp of unsalted butter.
  14. Prepare 1/4 kg of chicken breasts.

Meats: Cook the bacon in a skillet over medium high heat. Tender chicken: I used chicken tenders in this dish, they are low in fat and full of flavor. So flavorful: This dish comes alive with flavors from bacon, parmesan and garlic. It is amazingly fragrant and delicious to eat!

Chicken Carbonara step by step

  1. Boil spagetthi , add 3 tsp vegetable oil and pinch of salt..
  2. (Used pan or teflon) In medium heat put in vegetable oil , garlic and tomato , and then put in the spagetthi . And resting.
  3. (Used pan) For the sauce : 1. In medium heat put in butter , flour . Stir. 2. Put milk and the stir add cheese stir again . 3. Put pinch salt and pepper ..
  4. And the put your spagetthi into your sauce in medium heat ..
  5. Marinate the chicken with pepper and salt and resting for 30minutes. And the use a pan melt you unsalted butter and fry the chicken . Delicious!.

Be sure to scroll down for the full recipe! Bring a large pot of salted water to a boil. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.

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